‘Hoosier Spirits: Distilling in Indiana’ premieres Thursday, September 5 at 8 p.m. on WTIU
Bloomington, Ind., August 16, 2024 — A new documentary from WTIU Public Television uncovers the hidden and diverse history of distilling across Indiana and its rebirth as a thriving business today. Hoosier Spirits: Distilling in Indiana premieres Thursday, September 5, at 8 p.m. on WTIU and will also be available to stream for free on the PBS App.
Hoosier Spirits: Distilling in Indiana explores an industry that was burgeoning two centuries ago but has only recently started to make a comeback.
While the Hoosier state’s southern neighbors—Kentucky and Tennessee—are well known for whiskey today, Indiana was also one of the nation’s premier distilling states 200 years ago. A short-lived but impactful Indiana prohibition in the 1850s hurt the distilling industry, and the national prohibition in the 1920s and ’30s effectively dismantled distilling in Indiana. However, through the craft distilling trend, Hoosier spirits are now back in demand.
Hoosier Spirits: Distilling in Indiana looks at both the past and present success of the distilling business. The film tours MGP—the largest and oldest continuously operating distillery in Indiana—looking at mash bills, distilling times, and large-volume column stills used by craft artisans and industrial producers alike. The documentary also uncovers the vital ingredients that go into a proper whiskey’s “secret sauce,” from corn and rye to mineral-rich water.
The film features interviews with historians, legislators, and distillers across the state, including Jeff Wuslich of Cardinal Spirits in Bloomington, Drew Fox of 18th Street Distillery in Hammond, Susan Spagnuolo of Bear Wallow Distillery in Nashville, Jason Fruits of Old 55 Distillery in Newtown, Ted Huber of Huber’s Orchard and Winery and Starlight Distillery in Borden, and Alan Bishop of Old Homestead Distilling in Birdseye.
Watch a trailer and learn more about Hoosier Spirits: Distilling in Indiana at wtiu.org/hoosierspirits.
Hoosier Spirits: Distilling in Indiana is made possible with support from Hotel Tango Distillery.
About WTIU Public Television
Founded in 1969, WTIU is a PBS member station licensed to Indiana University. The station serves more than 600,000 households in 29 counties in south central Indiana, including the cities of Bedford, Bloomington, Columbus, and Terre Haute, and the communities of Bloomfield, Linton, Martinsville, Nashville, Seymour, and Spencer. WTIU’s programming features PBS’s national schedule; WTIU’s original series Flyover Culture and Journey Indiana; and locally produced documentaries and specials. WTIU is also south central Indiana’s source for award-winning local and regional news, housing the largest public media news bureau in Indiana, which produces WTIU’s weekly news series Indiana Newsdesk. Learn more at wtiu.org.
Comments